Sense 1981. Your Johnny-come-lately state didn't get on the milk bandwagon till '98. Our cows also swear better and understand hills.
Im surprised you didn't mention the wind. I remember you complaining last year about how much you hated the wind and Tom Osborne
Yes, the wind sucked. -5° turned into -65° with the wind chill. And Tom Osborne is the most boring man alive. He makes Ben Stein look like Sam Kinison.
Ranch dressing is gross. Putting it on pizza should get you sucker punched in the jaw. Like for real sucker punched, not just cold cocked. _
NO NO NO! Ranch can literally go on almost everything. Ranch on plain pizza is incredible. Chicken Bacon Ranch Pizza is incredible. Dipping the crust into ranch is also incredible. I love Ranch
fyp You don't put 'dressing' on any pizza outside of salad pizza (which is kind of ridiculous in its own right) and even then you wouldn't go ranch.
You are starting to lose me. Pizza is not a parking spot for other meals. There should be no "Roast Pork Lo Mein Pizza" or "Coq au Vin Pizza" or "Spicy Tuna Sushi Pizza". Just because something is good in its own right doesn't mean you slap it on a pizza. What next, "Captain Crunch Pizza"? _
Peanut butter cap n crunch pizza with hot dog stuffed crust and ranch dressing for dipping p.s. you are dead on about what is being put on pizza. The more stufff you put on a pizza the more i think you are trying to hide a bad pizza
We make home made pizza a lot and we've experimented a fair bit but it's mostly in the main topping groupings. The one completely "gourmet" one we make is the best non-traditional red sauce pie I've ever had- found it at a restaurant in Elmsford and we've copied it to perfection. Prosciutto, fig jam, fresh rosemary, fontina cheese and parm reggiano. Salty, sweet, perfect blend of cheeses. _
No, penne alla vodka is a main course that stands on its own. Love it. No reason to drop it on pizza. Would you drop pappardelle bolognese on pizza? Squid Ink risotto? Lobtser Ravioli? I think not. And whoever first put ham and pineapple on pizza should be sent to Smith Mountain Lake. _
Use to love the Hell Fire Slice from Hells Kitchen pizza, so flavorful. The guy closed the shop though http://www.yelp.com/biz/hells-kitchen-pizza-new-york The meatball slice from Sacco and their regular slice are the best in midtown http://www.yelp.com/biz/sacco-pizza-new-york Fat sal's ain't too shaby either; just lock the door behind you and watch out for their raping delivery drivers
