i'm not judging at all im just expressing what that stuff tastes like to me haa haa! gunk! the germans know what theyre doing when it comes to making tasty brews.
Yep. When I was in the service, a friend of mine turned me onto a Bavarian beer called Franziskaner. Had a Hefe and Dunkel version available and I thought it was the bee's knees. I romanticized it like it was some little known brew made by monks like the guy pictured on the logo. The shit even had yeast floating around at the bottom. Then, about 3 years later, I get stationed in Saudi, end up getting medevac'd out but get "stuck" in Landstuhl for a week... and some of the other invalids and I ventured out into town, and I end up in a local bar solo near the end of the night. I sit down at the bar and UREKA! They have FRANZISKANER ON TAP! They even had beer glasses with the logo on it. I was in heaven for about 5 minutes, until the bar frau told me that the locals hated it and it was like their version of Budweiser. I still walked out of there with a couple of those glasses, but it kind of ruined the appeal for me. Plus, the local brews fucking blew it out of the water.
if you cats wish to have a good shnockering put on you, try some St. Sixtus Abbey Ale. drink two of them and you see God, ( and i'm talking Truth's God no less, ) drink 4 and you grow a pair of leather pants and an electric guitar. lights out! show is on!!
